- Mains
Salmon with Tomatoes & Fresh Herbs

One of the best perks of my job is getting to talk about food all day and discovering new recipes. Well, when I heard my client describe this salmon recipe, I had to try it. Indeed, it tasted just as delicious as it sounded!
Ingredients
- Salmon filets
- 1 bunch fresh chopped mint
- 1 bunch fresh chopped parsley
- 1 large tomato, diced (or 1 cup sliced cherry tomatoes)
- 1 garlic clove, minced
- Juice of large lemon
- 1 Tbsp olive oil
- Salt & pepper.
Directions
- Preheat oven to 350
- Cover salmon with toppings
- Bake, uncovered for 20-25 minutes.
- I served mine with roasted cauliflower and kale and baked fries. Enjoy!
